SOP KONRO MAKASAR ON RIAU STREET IN BANDUNG

SOP KONRO MAKASAR ON RIAU STREET IN BANDUNG

SOP KONRO is Makassar typical soup made from beef ribs stew .You can find many KONRO/ CONRO SOUP in RIAU street in BANDUNG, WEST JAVA,INDONESIA. Here is one of the recipe how to make KONRO SOUP (beef ribs stew ) Konro soup Makassar (beef ribs stew ) Iga beef, 500 grams Beef broth, 1300 ml Ginger, 1 cm, grated Galangal, 2 cm, grated Cinnamon, 1.5 cm Cloves, 2 grains Cardamom, 3 pieces Cooking oil, 2 tablespoons-Tamarind water, 1 tablespoon Subtle Seasonings: Kluwak (Pangium edule seeds used as spice inIndonesian cooking (rawon beef stew), 1 fruit, take the meat, soak in hot water Toasted coconut, 2 tablespoons Garlic, 2 cloves Shallots, 6 points Turmeric, 1 cm Pecan, 3 pieces, toasted Coriander, 1 teaspoon Cumin, 1/2 teaspoon Pepper, 1/4 teaspoon-Salt Topping Soup Konro Napier: Fried onion, Green onion, 2 stalks, thinly sliced How to cook Soups Konro Napier: Boil the broth until boiling. Enter the ribs, boiled until cooked and soft. Lift. Heat oil and saute spices, galangal, ginger, cinnamon, cardamom, and cloves until fragrant. Lift. Enter the seasoning sauteed in beef ribs stew, stir well. Pour the tamarind water, bring to a boil. Lift. Pour soup konro in a serving bowl, sprinkle with fried onions and scallions. Serve warm. For 4 servings of soup Konro Makassar